Ultra-wide Temperature Range
30℃-230℃ Precise Heat Control
30℃-230℃
Precise Heat Control
With the high-precision digital heat control and a wide range of cooking temperature, this steam oven can cook any type of food at its most suitable temperature.
- • 110℃ High-heat Steaming: Preserves water content of the food to lock in the nutrients, simultaneously expelling excessive fat.
- 230℃ High-heat Baking: Heat the food thoroughly from all angles, baking it to a crispy perfection.













