Microwave Steam Grill Air-Fry

Versatile Cooking All in One

Double Turbo Convection

Powerful Convection with
Dynamic Circulation

Powerful Heat Circulation

Doubling Up Grill & Bake Effect

Perfect Baking

Golden, Fluffy & Crispy

Colour Touch-Control Panel

Stylish, Professional & Easy to Use

Steam + Grill + Air-Fry

Individual or Combi-Cook Ready

1.2L Extra Large Tank

Built For Long-Duration Steaming

3-tier Scorch-Free Glass Door

Withstanding up to 300°C

Endless Ways to Enjoy

Speedy & Healthy Cooking

Steam

Locking In Pure &
Original Flavors

Grill

The Ultimate
Choice for Baking

Air-Fried

Greaseless &
Crunchy

Micro Steam

Faster Cooking,
Ultimate Time-Saving

Micro Grill

Perfectly Cooked
and Juicy Inside

Microwave

Perfectly Cooked
and Juicy Inside

51 Smart Recipes

Cook at Single Touch with Zero Effort

Accessories

Steam Tray

Grill Rack

Grill Pan

Oven Mitten

Rubber Bulb Syringe

"Turbo Convection" Air-Fry Microwave Steam Grill Oven

Specifications

Information
Sub Model
SGM-3218
Voltage
220-240 V~
Power
1950 W
Temperature Range
30-230 °C
Colour
White
Capacity
32 L
Water Tank Capacity
1.2 L
Dimensions
(H) 394 (W) 511 (D) 490 mm
Packing Dimensions
(H) 515 (W) 598 (D) 575 mm
Net Weight
23 kg
Gross Weight With Packing
30 kg

Functions & Features
Cooking Modes
51 Built-In Recipes
Control Panel
Colour Touchscreen
Accessories
Steam Tray, Grill Pan, Grill Rack, Oven Mitten, Rubber Bulb Syringe

Others
Warranty Term
1 Year

More Details

FAQ

Can I adjust the time while using preset cooking function?
Yes, you can adjust the time.
How to clear rusty stains on the Oil Collector of the Multifunctional Steam Oven?
It is limescale accumulating. To remove, soak in diluted white vinegar overnight, steam for 30 minutes and then rinse.
Do I need to preheat the oven before cooking?
It is suggested to preheat for 5 minutes before steaming/grilling.
What is the best way to clean the Multifunctional Steam Oven?
Clean the oil collector with water and detergent. Put a few lemon slices into the oven, select "Steam" to make cleaning easier.
Why do I steam the food for a long time but the food is still not ready?
The best way to steam food is cooking it with steamer rack.
Is there anything I have to pay attention to after using the Multifunctional Steam Oven?
In order to prevent rust and mold, keep the oven door open for a while to let condensed water evaporate.

Selected
Recipes