Perfect Meal Done In A Jiff

SmartSense Muti-pressure Cooker

Choosing Pressure Is Easy

Simply Turn The Knob

Ultra Fast Cooking

70kPa Smart Pressure

Perfect Texture

Auto Smart Control

Low
Medium
High

Complimentary Ceramic Pot

Double-Boiling Extracts Food Essence

4L Large Capacity

Ample For The Whole Family

Aluminum Sphere Inner Pot

Fast & Even Heat Conduction

Retains Food Natural Goodness

Seals & Locks In Heat

1000W Power

Heats Fast & Retains Nutrients

Open Lid Stir Fry

Bloom & Stew In One Pot

24 Hours Timer

Auto Cooks Whenever You Want

One Touch Depressurize

Simple & Safe To Use

QUICK RICE
SOUP
CAKE
TENDON
GRAINS
PORRIDGE
STIR FRY
MEAT
CONGEE
QUICK SOUP
DOUBLE-BOIL
NUTRI RICE
FERMENT
SLOW COOK
BAKE
QUICK RICE
SOUP
CAKE
TENDON
GRAINS
PORRIDGE
STIR FRY
MEAT
CONGEE
QUICK SOUP
DOUBLE-BOIL
NUTRI RICE
FERMENT
SLOW COOK
BAKE
Cooking Time Comparison

PRC-410

Rice Cooker /
Stew Pot

10 min

Fragrant Fluffy Rice

Rice

Rice

30 min

23 min

Silky Velvety Congee

Soup

Congee

1 hr

30 min

Rich Nutritious Soup

Congee

Soup

2 hr

45 min

Tender Flavorful Meat

Stew

Meat

2 hr

Cooking time depends on the amount of ingredients.

SmartSense Multi-Pressure Cooker

Specifications

Information
Sub Model
PRC-410
Voltage
220-240 V~
Power (Max)
1000 W
Inner Pot Material
Aluminum
Capacity
4 L
Colour
Beige Gray
Dimensions
(H) 270 (W) 280 (D) 285 mm
Packing Dimensions
(H) 347 (W) 347 (D) 320 mm
Dimensions: Inner Pot (Ø)
218 mm
Gross Weight
1.2 kg
Gross Weight With Packaging
1.5 kg

Functions & Features
Timer Setting Range
24 Hours
Warm Keeping Range
65-75 °C
Maximum Pressure
70 kPa

Others
Warranty Term
1 Year

FAQ

I cannot open the lid after the time counts down to "0". Is something wrong?
No, the lid is designed to remain locked right after cooking. You can remove the cooker lid as soon as the internal pressure is fully released.
Why doesn’t the food inside Multifunctional Pressure Cooker seem to be fully cooked after the timer finishes counting down?
Food may be undercooked if the pressure valve isn't locked or if pressure is released too early. Excessive steam during cooking indicates a leak; please replace the lid sealing ring or send the cooker to Customer Service for examination.
What type of utensils shall I use when cooking with Pressure Cooker? Can I use metal utensils?
Opt for spatulas made of heat-resistant silicone, plastic or wood. Avoid using metal or sharp utensils to protect the non-stick coating.
Can Multifunctional Pressure Cooker keep warm?
After cooking, Multifunctional Pressure Cooker automatically enters Keep Warm mode. You may also keep food warm inside the cooker for as long as 24 hours by pressing “Warm/Cancel” key.
How can I utilize the Level Key and Time Key to achieve best cooking results?
Use Level Key to adjust from High/Medium/Low cooking level after selecting a preset cooking function. Use Time Key to refine cooking time afterwards.