Fruit Flavoured Chicken Curry
Approx. 45 min
Ingredients
Minced Chicken600g
Tomatoes (chopped)400g
Onions (chopped)1pc
Ginger (chopped)1pc
Garlic (chopped)1clove
Fruit Pulp100-150g
Water600ml
Seasonings
Butter40g
Cumin1tbsp
Chicken Bone Broth Powder1tsp
Coarse Salt1tsp
SaltTo Taste
PepperTo Taste
Red Chili Pepper (deseeded)1pc
Curry Powder2tbsp
Garam masala1tbsp
Turmeric Powder1tsp
Coriander Powder1tsp
Steps
1.
Heat the butter in the Auto Power Switch Multifunctional Health Cooker. Saute the cumin. Add onions, ginger and garlic. Cook for 15-20 minutes in medium heat.
2.
Put in the spices. Add minced chicken and stir well.
3.
Toss in the fruit pulp and tomatoes. Crush while stir-frying.
4.
Add water, chicken bone broth powder and coarse salt. Bring to a boil. Close the lid and cook in low heat for 20 minutes.
5.
Lastly, season with salt and pepper. Serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference