Steamed Sticky Rice
Ingredients
Glutinous Rice
Chinese Sausage
Chinese Bacon
Dried Shrimp
Chinese Mushroom
Dried Scallop
Egg
Green Onion
Steps
1.
Put glutinous rice directly into the clear steaming basket ofJet Steamer (lowest level). Set timer to 15 minutes.
2.
In a saucepan, stir-fry Chinese sausage, Chinese bacon, dried shrimp, Chinese mushroom and dried scallop until fragrant. Set aside.
3.
Fry egg in a pan. Cut into egg strips, set aside.
4.
In a large bowl, mix together seasoning ingredients. Add steamed rice and cooked ingredients. Mix in egg strips and green onions and serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference