Frequently Asked Questions

helpHow does the Korean Barbeque Grill achieve healthy low-fat barbequing?

Category: Korean Barbecue Grill
Technical
Importance: star_ratestar_ratestar_rate
Difficulty: star_ratestar_ratestar_rate
Answer:
When heat penetrates food directly via heat penetration, convention and conduction, cooking can be done using the inherent fat content of the meat without the addition of cooking oil. Infrared heating can also force out fat inside food.

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