Frequently Asked Questions

helpWhat types of cookware can be used on the induction heating area and the turntable area of the Induction Cooker Food Warmer Turntable respectively?

Category: Turntable
General
Importance: star_ratestar_ratestar_ratestar_rate
Difficulty: star_ratestar_rate
Answer:
This product features two distinct functional zones: • Induction Heating Zone: designed for magnetic cookware such as cast iron or stainless steel pots. Due to the principles of induction heating, non-magnetic materials—such as aluminium, copper, glass or ceramic—are not compatible. • Warming Turntable Zone: provides constant low-temperature warming and is suitable for placing any heat-resistant plates, pots or food containers. It is especially convenient for shared dining, as it helps keep dishes warm for extended periods. To ensure safe use, the bottom of the cookware should be flat, stable and heat-resistant. This dual-zone design allows the main dish to be actively heated while side dishes remain warm on the turntable—enhancing both the dining experience and serving efficiency.

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