http://www.germanpool.com/eng/cooking/recipe_page.php?id=955

Assorted Mushroom with Herbal Chicken Soup

Approx. 30 min
Related Products:
Multifunctional Health Cooker, Ceramic Pot, Hot Pot Soup Kit
Ingredients :
Chicken
1
Wolfberry
1 tsp
Red Dates
6 pcs
Astragalus Membranaceus
20 g
Rice Wine
3 tbsp
Seasonings:
Assorted Mushroom Hotpot Soup Base Pack
1 packet
Water
2 L
Steps:
1.
Bring the assorted mushroom hotpot soup base to boil along with water, herbal medicines and rice wine.
2.
Switch to low fire when the soup base boils, place the chicken into it and simmer for 20-25 minutes.
3.
Prepare some ice water, take the chicken out and immerse it into the ice water.
4.
Let the chicken cool down, take out and chop into pieces. Pour the hot soup over the chicken and serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference