http://www.germanpool.com/eng/cooking/recipe_page.php?id=898
Sichuan Style Grilled Chives
Approx. 30 min
Ingredient:
Chives300 g
SaltTo taste
Soy SauceTo taste
Ground CuminTo taste
Chili PowderTo taste
Steps:
1.
Wash the chives and skewer it with bamboo skewer sticks.
2.
Place the chives on Korean Barbecue Grill and sprinkle the cumin powder and chili powder on top. Grill until soft and fragrant. Done.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference