Chinese Sausage & Chinese Bacon with Steamed Rice

More than 60 min
Ingredients:
Rice160 g
Water160 ml
Chinese sausage (sliced)2 pc
Chinese bacon (sliced)1/2 pc
Ginger (sliced)To taste
Scallion (chopped)To taste
Seasonings:
Dark soy sauce1 tbsp
Light soy sauce2 tbsp
Sugar2 tbsp
Water2 tbsp