http://www.germanpool.com/eng/cooking/recipe_page.php?id=551

Fish Curds and Vietnamese Loffa in Fish Soup

Approx. 45 min
Related Products:
Multifunctional Health Cooker, IH Rice Cooker
Ingredients:
Vietnamese Loffa
Fish Curds
Anchovies
Pakalana Flowers
Shredded Ginger
Chinese Wolfberries
Seasonings:
Salt
Steps:
1.
Saute the anchovies in the IH Pressure Rice Cooker with its lid open using the
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference