Cashew Nut Sweet Soup

Less than 30 min
Ingredients:
Cashew Nuts
Rock Sugar Liquid
Hot Water
Steps:
1.
Put cashew nuts in Halogen Cooking Pot or oven. Toast at 180°C for 10 minutes.
2.
Pour cashew nuts and other ingredients into food processor. Press the “Soy Milk” function key. Blend to smooth creamy form . Serve when hot.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference