Marinate chicken thighs. Cover with tempura powder.
2.
Deep fry the chicken until it turns golden yellow with the Auto Power Switch Multifunctional Health Cooker using its "Deep Fry" function. Take the chicken out and drain the grease. Then deep fry the chicken again.
3.
Saute dried shallots and red onions. Add seasonings and create a sauce.
4.
Add chicken thighs and mix with the sauce.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference