Sea Coconut Soup with Coconuts and Chayotes

More than 60 min
Ingredients:
Sea coconuts
Coconuts
Chayote
Sweetcorns
Carrots
Sweet and bitter apricot kernels
Pork shoulder
Steps:
1.
Blanch pork shoulder.
2.
Put all ingredients into the Ultimate Rice Cooker and add hot water. Close and lock the lid. Select the "Soup" function.
3.
When the programme is finished, let the Rice Cooker releases its pressure automatically. Season with salt.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference