http://www.germanpool.com/eng/cooking/recipe_page.php?id=426
Chicken Wings in Sha Cha Sauce
Less than 30 min
Ingredients:
Chicken wings
Seasonings:
Shaoxing wine
Sha cha sauce
Sugar
Light soy sauce
Steps:
1.
Do not marinate the chicken wings and place them directly in the Auto Power Switch Multifunctional Health Cooker. Pan fry with the lid closed until both sides of the chicken wings turn golden yellow.
2.
Add seasonings and stir fry briefly.
Tips:
Cut the chicken wings in half from between the two pieces of bones for easy consumption.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference