http://www.germanpool.com/eng/cooking/recipe_page.php?id=413

Salty Chicken Knuckles

Less than 30 min
Related Products:
Halogen Cooking Pot
Ingredients:
Frozen chicken knuckles
Black pepper
5-Spice powder
Salt
Flour
Steps:
1.
Soak chicken knuckles in salted hot water for 10 min.
2.
Pat-dry & marinate for 30 min.
3.
Put into Steel Basket or Baking Pan.
4.
Put High Rack.
5.
TURBO, Grill for 10 min or until browned.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference