http://www.germanpool.com/eng/cooking/recipe_page.php?id=400
Pork Shoulder
Fresh Chinese Yams
Sweet Corns
Dried Figs
1.
Blanch pork shoulder. Rinse fresh Chinese yams, sweet corns, dried figs and let them dry.
2.
Boil water with Auto Power Switch Multifunctional Health Cooker. Put in all ingredients and cook for 1.5 hours.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference