http://www.germanpool.com/eng/cooking/recipe_page.php?id=173

Approx. 60 min
Related Products:
Stainless Steel Pressure Cooker
Ingredients:
Mature Vinegar
Ginger Garlic
Shallot
Shaoxing Wine
Soy Sauce
Pork Shoulder
Chicken Stock
Steps:
1.
Stir fry ginger, garlic and shallot, add shaoxing wine. Pour all in Stainless Steel Pot.
2.
Add chicken stock, mature vinegar, soy sauce, pork shoulder and cook for 20-30 minutes.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference