More than 60 min
Ingredients:
Maca (half to 1 tael)
Pork Bone (1 catty)
Frozen Chicken
Dried Mutcho Dates 3-4pc
Dried Longan Pulp 3-4pc
Wolfberries
Steps:
1.
Sink dried mutcho dates, longan pulp and wolfberries. Set aside.
2.
Blanch pork bone.
3.
Add all ingredients in Health Cooker. Select "Slow Stew" function and cook for 5-2 hours.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference