http://www.germanpool.com/eng/cooking/recipe_page.php?id=154
Chinese wolfberry and chrysanthemum tea with R
Less than 30 min
Ingredients:
Red date
Chrysanthemum
Chinese wolfberry
Steps:
1.
Put red date, chrysanthemum and chinese wolfberry in Water Kettle.
2.
Add water, press “100°C”.
3.
Serve after boil.
4.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference