Grilled Chicken Caesar

Less than 30 min
Ingredients:
Romaine lettuce
chopped bacons
Croutons
Chicken breast fillet
Steps:
1.
Place the low rack in Multi-purpose Halogen Cooking Pot. Bake chicken breast at 250˚C-260˚C for 10 minutes. Cut into pieces.
2.
Put all dressing ingredients in Professional High-speed Food Processor. Make the sauce with
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference