http://www.germanpool.com/eng/cooking/recipe_page.php?id=947

Black Glutinous Rice with Coconut Milk and Taro

Approx. 45 min
Related Products:
Healthy Slow Cooker, Pressure Cooker
Ingredients:
Black Glutinous Rice
300g
Taro
Half pc (Cut into pieces)
Coconut Cream
200mL
Water
2 L
Seasonings:
Crystal Sugar
To taste
Steps:
1.
First, rinse the black glutinous rice, drain, and set aside.
2.
[product]Mini Pressure Cooker[/product]Add the black glutinous rice, taro, and water. Press the "Function" button to select "Multi-Grain," set the pressure on medium pressure, and let it cook for 40 minutes.
3.
Finally, add the rock sugar to the pot, add the coconut milk, and cook for another 10 minutes before serving.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference