http://www.germanpool.com/eng/cooking/recipe_page.php?id=434
Grill Prawns with Butter and Black Pepper
Less than 30 min
Ingredients:
Frozen prawns
Black pepper
Butter
garlic
Steps:
1.
Cut the prawns in half across the body. Devein the prawns and marinate with black pepper.
2.
Put prawns, butter, olive oil and black pepper into the Korean Pan and fry until fully cooked.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference