http://www.germanpool.com/eng/cooking/recipe_page.php?id=287

Spicy Zhenjiang Chicken Wings

More than 60 min
Related Products:
Multifunctional Health Cooker
Ingredients:
Chicken Wings
Chili Pepper
Seasoning:
Zhenjiang Vinegar
Chili Bean Sauce
Light Soy Sauce
Shaoxing Wine
Sugar
Steps:
1.
Put the chicken wings into the [product]Auto-Power Switch Multifunctional Health Cooker[/product]. Pan fry at 150°C until both sides turn golden yellow. Set aside.
2.
Mix the chili peppers with seasoning. Stir well and cook briefly in the Health Cooker.
3.
Add the chicken wings and cook until the sauce thickens.
Tips:
Use kitchen shears to snip the chicken wings between the two bones. This not only allows the sauce to penetrate better but also makes them much easier to eat.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference