Microwave Pancake

Less than 30 min
Ingredients (Serves 6) :
Egg 1
Milk 150ml
Pancake flour 100g
Steps:
1.
Mix all ingredients until smooth and free of lumps.
2.
Prepare a microwave-safe dish, wrap it in plastic wrap, and flatten it.
3.
Spread the pancake batter on the plastic wrap, spread it evenly with a spoon, and place it in the [product] Built-in Microwave Oven MVH-325 [/product] for 1.5 minutes.
4.
Take the pancake wrapper, add your desired fruit and cream, and fold it over.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference