http://www.germanpool.com/eng/cooking/recipe_page.php?id=1018

Chocolate Puff Pastry

Approx. 45 min
Related Products:
Steam Oven, Air Fryer
Ingredients:
Frozen Puff Pastry Sheets2 pcs
Chocolate Sauce/Nutella Some
Icing SugarSome
SugarSome
Steps:
1.
Thaw pastry sheets and allow them to soften. Sprinkle sugar on both sides. Pre-heat the Mini Steam Grill Oven at 200°C.
2.
Spread chocolate sauce on one layer of puff pastry, and add another layer on top.
3.
Cut puff pastry into strips, twist them a few times. Place them on the greased grill rack.
4.
Sprinkle icing sugar on the pastry. Bake in the Mini Steam Grill Oven until the pastry puffs. Remove from the oven and turn the pastry over.
5.
Dust with more icing sugar. Bake until golden on both sides and the sugar is melted. Done.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference