The extra-large 52L built-in multifunctional steam oven has a patented high-temperature steaming system, sealed and pressurized and sprayed 115°C steam directly, with the upper and lower heating pipes for all-round heating, cooking, grilling, steaming, reheating and defrosting can be done in one machine. Innovative 360° hot air circulation system, food is heated quickly and evenly, moisture and nutrients are locked. The external water tank can add water without opening the door
Specifications
Information
Model / Sub-Model
SGV-5228
Power (Max)
Steam: 2000W (Max) Grill: 2800W (Max)
Voltage / Frequency
220-240V / 50Hz
Temperature Range
Steam 50-100 °C Grill 50-250 °C Sterilise 60-80°C Defrost 50-60°CSteam & Grill 50-250 °C Fermentation 30-35 °C
Rated Capacity
52 L
Colour
Black (Silver handle)
Cavity Material
Stainless Steel
Dimensions
(H) 455 (W) 595 (D) 550 mm
Min. Dimensions (Built-In Installation)
(H) ≥450 (W) ≥562 (D) ≥560 mm
Interior Dimensions (approx.)
(H) 254 (W) 469 (D) 401 mm
Gross Weight
33 kg
Packing Dimensions
(H) 534 (W) 660 (D) 660 mm
Gross Weight With Packing
39 kg
Functions
Cooking Modes
50 Built-In Recipes
Control Panel
Touch-Sensing
Others
Warranty Term
1 Year
Specifications are subject to change without prior notice. Please refer to the Instruction Manual for Warranty Information.