Mix diced pumpkin and corn kernels with rice. Spread evenly in the inner pot of Steam Hotpot Cooker. Cover the lid. Steam at level 2 for 60-90 minutes.
2.
Pour out the pumpkin and corn porridge. Sprinkle chopped scallion on top. Serve.
Tips:
While cooking the porridge, insert the Steam Rack and Steam seafood at the same time to make the porridge more flavorful.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference