Stir Fried Beef Fillets with Lychees

Less than 30 min
Ingredients:
Lychees
Beef Fillets
Snap Peas
Red Bell Peppers
Seasonings:
White Vinegar
Steps:
1.
Peel and deseed the lychees.
2.
Cut the beef into thin slices.
3.
Heat up the Auto Power Switch Multifunctional Health Cooker. Put in lychees, beef fillets, snap peas and red bell peppers. Stir fry until the beef is fully cooked. Season and serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference