http://www.germanpool.com/eng/cooking/recipe_page.php?id=518
Spareribs500 g
ChiliTo Taste
ScallionsTo Taste
Minced GarlicTo Taste
Peanut OilTo Taste
SaltTo Taste
Light Soy SauceTo Taste
1.
Rinse the spareribs and marinate with seasonings for 1 hour.
2.
Place the spareribs into the Steam Oven. Steam at 115°C for 15 minutes. Sprinkle chilies and scallions on top. Serve hot.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference