http://www.germanpool.com/eng/cooking/recipe_page.php?id=437

Quail Soup with Chinese Yams & Poor Man's Gingseng

More than 60 min
Related Products:
Ultimate Rice Cooker
Ingredients:
Chinese yams
Poor man's gingseng
Guail
Pork shoulder
Candied dates
Dried tangerine peels
Chinese wolfberries
Seasonings:
Salt
Steps:
1.
Blanch pork shoulder and guail.
2.
Put all ingredients (except Chinese wolfberries) into the Ultimate Rice Cooker and add hot water. Close and lock the lid. Select the "Soup" function.
3.
When the programme is finished, let the Rice Cooker automatically release its pressure. Add Chinese wolfberries, press the "Soup" button again and boil for 20 more minutes. Season with salt.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference