Kimchi Pork Lettuce

Korean Kimchi:
Sesame Oil
Pork Slices
Lettuce
Korean Chili Pepper Paste
Steps:
1.
Put Korean Kimchi and sesame oil in Professional High Speed Food Processor. Select “Sauce “function. Adjust time to 1 min 30 s. Marinade pork with kimchi paste for 15 min.
2.
Place pork on Korean Barbecue Grill and grill until done.
3.
Clean and drain lettuce. Wrap pork, kimchi and korean chili pepper paste up with lettuce.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference