http://www.germanpool.com/eng/cooking/recipe_page.php?id=101
Valentine Chocolate Lava
Ingredients:
Flour
Sugar
Egg
Dark Chocolate
Butter
Steps:
1.
Melt chocolate and butter over hot water bath.
2.
In a large bowl, whisk eggs and sugar with an egg beater.
3.
Add chocolate mixture into egg batter. Gradually sift in flour. Mix well.
4.
Butter up heart-shaped baking cups and coat with flour evenly. Pour in
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference