Fried Dace Salad with Salted Black Beans
Less than 30 min
Ingredients
Fried Dace with Salted Black Beans1 can
Romaine Lettuce1 pc
Mixed Salad Greens
Carrot Slices
Yellow Pepper
Sauce
Japanese Sesame Sauce
Honey
Olive Oil
Black Pepper
Light Soy Sauce
Steps
1.
Cut the fried dace with salted black beans into pieces with scissors. Mix the Japanese sesame sauce with honey, olive oil, black pepper and light soy sauce using the 6-in-1 Hand Blender.
2.
Add the sauce in (1) and mix well.
3.
Put in peanuts, sesame seeds and all the vegetables. Serve.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference
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