Black Soybean & Tiger Palm Mushroom Soup
Difficulty:
More than 60 min
Ingredients
Black soybeans
Arisaema tubes fungus
Lotus seeds
Black dates
Lilies
Ginger
Dried tangerine peels
Seasonings
Salt
Steps
1.
Rinse all ingredients. Soak briefly.
2.
Put all ingredients into steaming pots. Add water and steam for 1.5 hours using the Steam Oven.
**Information provided is for reference only. Actual cooking time and temperature are subject to food portion and personal preference